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  • Olive Lucy Tuscan Herb Olive Oil

    Tuscan Herb Olive Oil

    $7.00 – $35.95
    A delicious blend of herbs including garlic, oregano, basil and rosemary. Use it on everything from salad dressings to marinades. Sprinkle with grated Parmigiano Reggiano cheese and a few twists of freshly ground black pepper for an irresistible bread dipper!
  • Olive Lucy Garlic Olive Oil

    Garlic Olive Oil

    $7.00 – $35.95
    This oil actually gives off the flavor of pungent, fresh garlic. Works well for sautéing vegetables, marinating meat and fish, over pasta, potatoes, dipping bread. Since garlic and olive oil are almost always used together in Mediterranean cooking, you can use this in just about anything!
  • Olive Lucy Lemon Infused Olive Oil

    Lemon Infused Olive Oil

    $7.00 – $35.95
    Made in the same fashion as the Blood Orange Oil, this oil is produced by pressing whole lemons together with olives. Notes: A light refreshing flavor of lemon is just perfect to sauté shrimp or scallops in or to drizzle on chicken or fish. Our Eureka Lemon Olive Oil is produced by pressing whole, fresh lemons together with late harvest olives at the time of crush. Its light, refreshing flavor is just perfect to sauté shrimp or scallops or to drizzle on chicken or fish. Citrus oil is great on salads, in marinades and for baking.
  • Olive Lucy Herbs De Provence Olive Oil

    Herbs De Provence Olive Oil

    $7.00 – $35.95
    With top notes of savory thyme and bay leaf, this oil is a showstopper when drizzled over chicken, rubbed on turkey before roasting, for bread dipping, and in aioli.

  • Butter Olive Oil

    $7.00 – $35.95
    This creamy extra virgin olive oil is naturally infused with the rich flavor of butter. Use this golden, vegetarian, dairy free olive oil as a butter substitute anywhere you might use butter including: over hot popcorn, with seafood, to dip bread in, over pasta, mashed potatoes, rice or in baking.

  • Fernleaf Dill Olive Oil

    $7.00 – $35.95

  • Cilantro And Roasted Onion Olive Oil

    $7.00 – $35.95
    Made with the perfectly blended flavors of roasted, sweet Cippolini onions and cilantro. Wonderful with sautéed vegetables, great as a marinade for meat, fish and poultry. This product contains sesame seeds.

  • Basil Olive Oil

    $7.00 – $35.95
    Basil and olive oil are two integral ingredients in Mediterranean cooking. This olive oil is fresh, green and herbal. Use it on a salad, especially a Caprese salad. It’s perfect in pasta dishes, brushed on pizza dough, paired with any Balsamic or for dipping bread. Made with Certified Ultra Premium EVOO.

  • Baklouti Green Chili Olive Oil

    $7.00 – $19.50
    Found on the Barbary Coast of North Africa, Baklouti peppers are rare and unique. Both fruity and mildly spicy, this oil is made by combining one pound of organic EVOO with 1.6 pounds of fresh whole Baklouti chilies and crushing the two ingredients together. This oil is sure to add a unique, spicy dimension to your dishes!

  • Arbequina Extra Virgin Olive Oil

    $7.00 – $35.95
    The California Arbequina was harvested from groves in the Capay Valley and carefully selected for us by Leandro Ravetti due to its green profile. Displaying more character and a bigger mouth than other examples, it is creamy with notes of savory herb and banana.
  • Olive Lucy Olive Wood Smoked Olive Oil

    Olive Wood Smoked Olive Oil

    $7.00 – $35.95
  • Olive Lucy Milanese Gremolata Olive Oil

    Milanese Gremolata Olive Oil

    $7.00 – $35.95
    Gremolata is a traditional Italian herb condiment consisting of fresh lemon zest, minced garlic, Italian flat leaf parsley and a hint of mint. Adds an exciting flavor combination to fish, chicken, and other slow braised dishes. Great for dipping, in rice & potatoes and as a salad dressing.
  • Olive Lucy Chiquitita Extra Virgin Olive Oil

    Chiquitita Extra Virgin Olive Oil

    $7.00 – $35.95
    Our Portuguese Chiquitita is creamy and sweet with a confectionary center followed by delicate floral notes and maltiness. Sure to be a crowd pleaser. Ideal for baking!

  • Estate Reserve Extra Virgin Olive Oil

    $7.00 – $35.95
    Our Peruvian Reserve is a single estate crush made from Barnea, Arbequina, Coratina and Kalamata olives. It has a creamy mouth feel, green apple notes and displays both floral and leafy green vegetal flavors.

  • Manzanillo Extra Virgin Olive Oil

    $7.00 – $35.95
    NEW! Our early harvest California Manzanillo displays notes of unripe berries, melon, and green banana.  Balanced and a tad savory with a slight pepper finish.
  • Black Garlic and Ginger Olive Oil

    Black Garlic & Ginger Olive Oil

    $7.00 – $35.95
    Our Ginger & Black Garlic Infused olive oil is out of this world! Earthy, savory, and sweet. Great for bread dipping, incorporating into dressings, or rubbing onto chicken or fish for roasting.

  • Sicilian Nocellara Extra Virgin Olive Oil

    $7.00 – $35.95
    Our iconic Sicilian Nocellara del Belice from the Belice Valley displays a pleasant creamy mouth feel with sweet complex flavors punctuated by a peppery kick. This early harvest example was carefully crafted from pristine, green olives. Flavor characteristics include floral undertones and notes of creamy green almond. Lingering astringency and Szechuan peppercorn on the finish.
  • Olive Lucy Spicy Calabrian Pesto Infused Olive Oil

    Spicy Calabrian Pesto Infused Olive Oil

    $7.00 – $35.95
    Take a sensory trip to sunbaked Coastal Reggio Calabria, where spicy Calabrian chilies, sweet basil, pungent purple heirloom garlic, and piquant Pecorino are produced in the rich Mediterranean soil. We artfully bring these iconic flavors of Italy together for you in our rich, savory Calabrian Pesto Olive Oil. We recommend this olive oil paired with Sicilian Lemon White Balsamic, Neapolitan Herb Dark Balsamic, Oregano White Balsamic, Red Wine Vinegar, Serrano Honey Vinegar, Traditional Balsamic, and Jalapeno White Balsamic.

  • Olive Lucy Persian Lime Olive Oil

    Persian Lime Olive Oil

    $7.00 – $35.95
    The taste of sweet, ripe Persian Limes married with EVOO to make for an unbelievably fresh fragrant citrus flavored oil. Made from premium, ultra fresh EVOO from our collection blended in small artisan batches with 100% flavor. Fantastic with fish, poultry, marinades and dressings.  

  • Black Truffle Olive Oil

    $10.00 – $74.00
    This late fall early winter truffle is made using a 'tea method' which steeps ripe truffles for extended periods of time in olive oil. This closely guarded, proprietary process yields a heady, complex and black truffle oil. No extracts or chemicals are used in its production. Fantastic in cream based soups, risotto and mashed potatoes!
  • Olive Lucy Toasted Sesame Oil

    Toasted Sesame Oil

    $9.00 – $48.95
    Our Japanese dark toasted sesame oil is pressed in small bathes and has a tremendous depth of flavor. It is one of the most flavorful and fragrant oils in the world! This product contains sesame seeds.
  • Olive Lucy Wild Mushroom And Sage Olive Oil

    Wild Mushroom And Sage Olive Oil

    $7.00 – $35.95
    Pairs well with our Sicilian Lemon White Balsamic Vinegar for an inspired vinaigrette. This product contains sesame seeds.
  • Olive Lucy Thyme Fused Olive Oil

    Thyme Fused Olive Oil

    $7.00 – $35.95
  • Olive Lucy Harissa Olive Oil

    Harissa Olive Oil

    $7.00 – $35.95
    HOT! The complex flavor is made from red chili peppers, garlic, coriander and cumin. This is our hottest infused EVOO!

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Olive Lucy is a place to explore the exotic tastes of Ultra-Premium 100% Extra Virgin Olive Oils and Aged Dark and White Balsamic Vinegars, as well as gourmet food items.

Unless otherwise noted on product

Visit Olive Lucy:
301 Leedom Street
Jenkintown, PA 19046
Phone: 215.690.4318

Get directions here

Email: info@olive-lucy.com

Winter Store Hours:
Sunday - Monday: Closed
Tuesday - Friday: 10:00am - 6:00pm
Saturday: 10:00am - 4:00pm

Online Ordering:
24hrs/7days a week with orders processed and shipped within 2-3 business days.

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