Tuscany Style Bread Dipping Seasoning
$11.00
Hand blended with: coarse sea salt, garlic, black pepper, onion, red pepper flakes, rosemary, basil, oregano, and parsley.
To make a dipping oil, combine 1/2 cup of an Olive Lucy Extra Virgin Olive Oil and 3 Tablespoons of Olive Lucy Gourmet Pantry Tuscany Style Bread Dipping Seasoning and let sit for 20-30 minutes before serving with fresh bread.
Net Weight 1/2 cup Jar (2.2 oz)
Questions about using a product or a recipe?
ASK RISH ABOUT A DISH
YOU MAY BE INTERESTED IN THESE TOO!
