This Arbosana is very well balanced with a creamy mouthful. It is delicate on the front, displaying notes of green almond, herbs, and creamy artichoke in the middle, and a strong, peppery finish.

Intensity: Medium

Crush Date: May 2020

• Biophenols*: 397.8PPM
• Oleic Acid: 74.4
• Peroxide: 6.1
• DAGs: 92.1
• FFA: 0.24
• PPP*: <01.0
• A-Tocopherols: 357.0
• Squalene: 2,346.5 ppm

* As measured at the time of crush.

Organoleptic Taste Panel Assessment:

Fruitiness: 4.0/10 | Bitterness: 3.5/10 | Pungency: 4.5/10

Country of Origin: Chile